and trying to make sense of it
Fill the bottom tray with water. This is a very important step that you should not forget as it is meant to prevent the temperature from getting too high and causing a fire hazard. It also makes cleaning the tray later so much easier.
MoreAtsuuui! It’s summer again in Japan and guess what? I haaaate it! I’m from a tropical country so the heat, I can contend with. But the humidity… please, somebody turn it off! Good thing you always have your trusty air conditioner at home. Of course, that air conditioner is not only good for combatting the […]
MoreSo you’re telling me that you are in possession of the magical Japanese rice cooker but you do not know how to use it? How dare you? You are missing out real bad. Rice is an essential part of the Japanese diet and whether or not you eat it daily yourself, knowing how to make […]
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